(chocolate croissant from Tartine via Munchums)I am so excited its Friday! I have a jam packed weekend that includes a birthday dinner party for two of my best friend's Chris and Natalie. Their dinner parties always have amazing food, cocktails, and (especially!) dessert.
We'll also be jetting off to San Francisco. I can't wait for a chocolate croissant from Tartine Bakery, dinner at Mission Chinese Food (voted one of the best new restaurants by Food and Wine), and cocktails at Bourbon and Branch.
Hope you all have a lovely weekend!
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