Friday, December 7, 2012

jetting off to india

(image via la petit coterie)

I'm off to India for a business trip. I'm not all too familiar with Indian cuisine, but I'm lucky to have a friend who's been introducing me to some of her favorite dishes from home. I'm sort of obsessed with naan and chutneys and the dosas are fantastic. I know I have an abundance of new flavors awaiting me, and I'm looking forward to sharing them here.

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