Friday, May 25, 2012

j'adore paris

french macarons (image via taste crumb)

Being the type A person I am, I've spent the last few weeks carefully scouring the internet and chatting with friends and friends of friends to plan out our itinerary of activities and eating. 

I've moved on to Paris, and I'm practically dying over all of the amazing patisseries I plan to visit. (I may have to go on a small fast after this trip.)

Check out this website that ranks 38 of the best pastries in Paris. I'm swooning over the Tarte Caramel Sale (salted caramel tart) from Sadaharu Aoki.

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