Friday, July 29, 2011

The last 365+ days

So something big happened on 5/17/2010. We got engaged. And then something even bigger happened on 7/9/2011. We got married.

Unfortunately, the whole "planning a wedding" thing took over most of our free time, and we were forced to walk away from Bourbon and Bleu for the past year.

After an amazing honeymoon to Italy - filled to the brim with delectable meals, wine, amaro, and even a pasta making class - we're rejuvenated, inspired, and ready to share more of our food and cocktail love with you.

learning to make pasta in Radda in Chianti

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